These Gluten-Free Gingerbread Corgi Cookies are almost too cute to eat… almost! You can cut this versatile gluten-free gingerbread recipe into any shape you’d like. They’re soft, chewy, and delicious.
It’s no surprise I love Corgis.
Especially my own, Cocoa. She’s pretty amazing, and I’m not ashamed to say that she’s my best friend. Yes, I am calling my dog my best friend. For all the Internet to see and make fun of me for.
But I actually love all Corgis. I have far too many Corgi-themed things, and I get more as gifts from people every single year.
We’re talking Corgi desk calendars. Corgi onesies. Corgi keychains, planters, artwork, socks, mugs.
And cookie cutters.
I’ve had these Corgi cookie cutters for a while now, and kept forgetting to use them. Until a very special occasion arose. I became Instagram friends with Lando the Corgi, and it turns out his humans are pretty awesome, too. We planned a fun excursion together and I made homemade dog treats for the pups (coming to the blog soon!) and gluten-free gingerbread corgi cookies for the humans.
And far too much derpiness and cuteness followed. Example:
Ahh they’re just so cute. Corgis make me so happy!
Now, if you’re not Corgi obsessed like I am (…why not?), you could always turn this gluten-free gingerbread recipe into other shapes, like, I don’t know, Gingerbread Men (…but why?).
These gluten-free gingerbread Corgi cookies are easy to make. They’re soft, chewy, and full of warm spices. They bake up lovely and even with a nice rise….