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Caramelized Honey Almond Cold Brew Latte

Caramelized Honey Almond Cold Brew Latte

  • Author: Tiffany
  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Total Time: 10 minutes
  • Yield: 6 1x


This Caramelized Honey Almond Cold Brew Latte is a delicious, refreshing summer drink that’s sweetened with floral honey and made with cost-effective Gevalia Cold Brew Concentrate!



For the Caramelized Honey Almond Milk:

  • 1/2 cup honey
  • 1 teaspoon water
  • 1/2 teaspoon lemon juice
  • 4 cups unsweetened almond milk

For the Caramelized Honey Almond Cold Brew Latte:


Make the Caramelized Honey:

  1. Place the honey, water, and lemon juice in a small pan. Over medium-low heat, bring the honey mixture to a steady simmer, stirring.
  2. Once the honey mixture begins to bubble, stop stirring and allow the honey to caramelize, about 1-2 minutes. The honey will deepen in color and release a nutty aroma. Be careful not to let the honey burn.
  3. Once caramelized, slowly whisk in the almond milk. Allow mixture to cool.

Make the Cold Brew Lattes:

  1. Fill a glass with one cup of ice. Pour in equal parts of the cold brew concentrate and the caramelized honey almond milk.
  2. Top with a splash of half-and-half, for additional creaminess.