40 Amazing Peach Desserts to Celebrate Summer

You really can not beat a good old-fashioned peach cobbler. We love this version — which uses simple ingredients such as brown sugar, vanilla, a splash of bourbon, and a pinch of cinnamon, nutmeg, and ginger.

If you want to try a new spin on the classic peach cobbler, give this version a whirl. Jammy peaches get crowned with cinnamon sugar and light and flaky sourdough biscuits, making this recipe a great way to use that pandemic sourdough starter!

If you’re craving a new way to serve up cobbler or looking for a fun individually-sized party dessert, we love these little peach cobbler mason jars. Bonus: This recipe is both gluten-free and vegan!

We adore combining peaches with another summer superstar: Plums! This crumble features a delicious, crisp gluten-free topping and a juicy fruit filling.

The star of this crisp is the delicious cinnamon-laced topping that features crunchy Italian amaretti cookies.

There’s no doubt that peaches and raspberries are incredible together. This fruit crisp, crowned with a buttery crumb topping, pairs them to perfection.

Cooking a peach crisp in a cast iron skillet is one of our absolute favorite ways to serve this peach dessert. The skillet keeps the crisp warm for longer and is perfect for serving family style.

There aren't many peach desserts that are more adorable than these individual hand pies.

This vegan galette lets summer stone fruit shine. The fruit filling includes nectarines and apricots alongside peaches, all wrapped in a vegan coconut oil crust.

Bourbon and peaches are a match made in heaven, especially when combined with brown butter pie crust, brown sugar, cinnamon, and vanilla.

This vegan and gluten-free tart is almost too pretty to eat. The crust — made from oats, buckwheat groats, cashews, and dates — gets filled with a creamy peach purée that’s sweetened with maple syrup.

Don't feel like making a whole pie? These easy-to-make peach crumb bars are the perfect handheld summer treat!

Not sure how peach pie could possibly get any better? Let us introduce you to crispy, flaky fried peach pies.

How adorable are these mini vegan pies? These sweet summery pies feature juicy mangos and peaches and a flaky vegan crust.

If you're craving custard, cookies, and pies all at once, we love these peach custard bars. This peach dessert features a sugar cookie crust and a velvety custard filling.

Move over pineapples, there’s a new upside down cake fruit in town! We’re obsessed with this peach dessert that features moist cake — scented with vanilla beans and brown sugar — and a caramelized peach crown.

Peaches and cream are a beloved pair for good reason. We love these cupcakes, that are crowned with fluffy whipped cream and stuffed with a jammy, spiced peach filling.

This buttermilk and lemon-laced cake gets its moistness from fragrant, fruity olive oil that pairs wonderfully with ripe peaches.

Bring your summer strawberry shortcake game to the next level with this strawberry and peach combo version, featuring homemade buttermilk drop biscuits.

We love these peach cupcakes, made with Greek yogurt and cinnamon and topped with a creamy brown butter maple frosting.

This dairy-free, gluten-free, and vegan cheesecake features an almond crust and creamy cashew filling. Best of all, it's no-bake!

There's peach cheesecake, and then there's bourbon peach streusel cheesecake. And we're going with the latter.

Peach desserts don't get much easier than a dump cake, and this version is full of rich flavor thanks to a decadent caramel sauce.

This delicious sheet cake is perfect for celebrating summer birthdays or potlucks. The buttery brown sugar frosting makes it!

This internet favorite comes together in just two steps to create a moist, buttery pound cake that's infused with fresh peaches and peach schnapps.

Craving cake but need it gluten-free? This buttery cake requires just a few ingredients and really lets the fresh peaches shine.

This frosty granita can be made with bourbon for a boozy kick or as a non-alcoholic treat. Both versions use a refreshing, three-ingredient fresh mint syrup. Since they're so simple to whip up, you can make both the cocktail version for the adults and bourbon-free variety for the little ones!

No ice cream machine? No problem. This easy no-churn ice cream is made with just six simple ingredients and really lets those juicy fresh peaches shine!

Peach melba is a classic dessert that combines peaches with raspberry sauce. This recipe turns all of those flavors into popsicle form, sweetened with a fragrant thyme syrup that we love!

This sweet stone fruit gelato features ripe peaches rippled throughout a creamy Sicilian-style vanilla bean gelato.

When your peach sorbet needs a little kick, reach for this silver tequila-infused and margarita-inspired recipe to get the party started!

When you want a creamy frozen treat (that's a little lighter than ice cream!), this naturally sweetened peach frozen yogurt can't be beat.

If you prefer your FroYo in popsicle form, we recommend these creamy peach pops that are sweetened with honey and vanilla.

Nothing beats a grilled peach. We love this easy and healthy recipe that combines juicy grilled peaches with protein-packed Greek yogurt, maple syrup, spices, and crunchy nuts.

This vegan and gluten-free recipe is made with simple ingredients such as coconut sugar, almond flour, maple syrup, and vanilla.

This easy dessert is made from just four ingredients but still makes a stunning presentation! It’s also vegan, gluten-free, and keto-friendly.

This light and creamy vegan peach dessert features a delicious dairy-free and naturally sweetened cashew cream and is topped with maple cinnamon skillet granola.

Healthy peach donuts? Sign us up! We love this version, made with whole wheat flour and Greek yogurt.