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Delicious and healthy vegan Avocado + Strawberry Green Smoothie Bowl is full of fiber, vitamins, and nutrients and a perfect way to start your day!

Happy Meatless Monday! (Bonus: I’m the Recipe of the Week over there!) As always, I’m honored to bring you a delicious, accessible, and meatless meal every Monday. Thinking about joining in on this awesome movement? You should! I talk all about the benefits here and here. This Monday, I’m bringing you a super simple and delicious Green Smoothie Bowl. This smoothie bowl is made with avocado, strawberries, spinach, kale, and coconut water. It’s vegan, dairy-free, and crazy easy to make.

Why make a smoothie bowl when you can just drink a smoothie? It’s really all about the toppings. Smoothie bowls are definitely more filling and can really feel like a more complete meal. Plus, they’re totally trending right now and you can be a star among your Instagram friends! They’re just so picture-worthy.

They’re made the same exact way as a smoothie, just a little thicker, and eaten with a spoon instead of a straw. But, yeah, they’re all about the toppings. And really, you could top them with just about anything.

For example?

Chia seeds.

Fresh fruit.

Crunchy granola.

Coconut flakes.

Nut butters.

Cocao nibs. Or chocolate chips. We don’t care. Go nuts.

Bee pollen.

Goji berries.

Unicorn tears.

A drizzle of honey or maple syrup.

The world is your ~~oyster~~ bowl.

I like this recipe particularly because although it’s a green smoothie and packed full of green goodies, it also has strawberries and banana to give more of a fruity sweetness.

Kale and spinach make up the “green” portion of this bowl, delivering a large dose of fiber, vitamins, and nutrients. Frozen strawberries and bananas are a must for creating the thick, dreamy texture. Avocado gets on board by providing some healthy fats in addition to coconut oil, and coconut water keeps this smoothie dairy-free and light.

There you have it, my friends! What are your favorite smoothie bowl toppings? Do you prefer your smoothie in a glass or in a bowl? Tell me in the comments below!

Here are a few things you may need (or want) for this recipe:

Magic Bullet NutriBullet 12-Piece High-Speed Blender/Mixer System // Vitamix 5200 Blender // Artisana Organic Raw Virgin Coconut Oil // Navitas Organics Chia Seeds

This post includes affiliate links but are always products I love + recommend!

Avocado + Strawberry Green Smoothie Bowl

★★★★★ 5 from 4 reviews

Author: Tiffany La Forge
Prep Time: 5 mins
Cook Time: 5 mins
Total Time: 10 minutes
Yield: 2 1x
Category: smoothie

Print Recipe

Description

Enjoy this delicious Avocado and Strawberry Green Smoothie Bowl for breakfast or a healthy snack. It’s full of fiber, vitamins, and nutrients, and sure to keep you fuller than your average smoothie!

Ingredients

Scale

1/2 avocado
1 frozen banana, sliced
1 cup frozen strawberries
2 cups spinach (about one bunch)
1 cup kale, stemmed (about half of a bunch)
1 tablespoon coconut oil (optional)
Juice of one lime
1/2 cup coconut water (I used pineapple flavored)
Ice, if needed, for thickening

Toppings:

Chia seeds, unsweetened coconut, fresh strawberries, and banana slices.

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Instructions

Blend all ingredients in a high-speed blender until smooth. If using the coconut oil, melt it gently until slightly warm but not hot and drizzle in with the blender running.
The smoothie should be thick due to the frozen banana and berries. If you would like to thicken it more, add ice until your desired consistency.

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Avocado + Strawberry Green Smoothie Bowl

Here are a few things you may need (or want) for this recipe: